Got an oat loaf on the go at the minute. It was a hastily thought out idea but I got some of the ingredients lined up and into the bowl when I found I had no flippin bread flour! What a dope! So, needs must, and i chucked in Tesco cheapo plain flour and hoped for the best.
This loaf has no fat or sugar but uses a grated eating apple. I made it by hand and let it prove. By the time I went to bed it was doing nothing so,I thought I would put it in the fridge and let it do its thing. I Forgot! I left it out all night but this morning I found it had risen beautifully
Got it out and punched it gently down, firmed into a round and into the banetton- or Pyrex in my case 😁
Went running, came back and it was looking good. Into oven. The smell of apple at this point was lovely.
Anyway, here it is. Ta da!
It has to cool, taste test later. Looks better than I imagined after the neglect heaped on it, and the fact it’s just plain flour.
I will report back. Over and out 👍